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–+ servings

Chicken Philly Cheesesteak Bowl

Elite Training Facility
Print Recipe Pin Recipe
Course Main Course
Servings 3
Calories 260 kcal

Ingredients
  

  • 10 oz chicken breasts about 2
  • 2 tsp worcestershire sauce
  • 1/8 tsp onion powder
  • 1/8 tsp garlic powder
  • 1 dash ground pepper
  • 2 tsp olive oil divided
  • 1/2 cup onion diced (fresh or frozen)
  • 1/2 cup bell pepper diced (fresh or frozen)
  • 1/2 tsp minced garlic
  • 3 slices provolone cheese

Instructions
 

  • Slice chicken breasts into very thin pieces (freeze slightly if desired to make this easier) and place in a medium bowl.  Add next 4 ingredients (worcestershire through ground pepper) and stir to coat chicken.
  • Heat 1 teaspoon olive oil in a large (9") oven proof skillet.  Add chicken pieces and cook until browned, about 5 minutes. Turn pieces over and cook about 2-3 minutes more or until brown.  Remove from skillet.
  • Add remaining 1 teaspoon olive oil to warm skillet. Then add onions, bell pepper and garlic.  Cook and stir to heated and tender- 2-3 minutes.  
  • Turn heat off and add chicken back to skillet and stir with veggies to combine.  Place sliced cheese over all and cover 2-3 minutes to melt.Divide into 3 equal portions and serve up in bowls.

Nutrition

Calories: 260kcalCarbohydrates: 5gProtein: 29gFat: 13g
Keyword chicken recipes
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