Carb Smart Canapes
Ingredients
- 2 boneless skinless chicken breasts
- Walden Farms Creamy Bacon Dressing
- salt and pepper to taste
- 1 slice Dimplfmeier Carb Smart™ Bread
- 9 slices cucumber thinly sliced
- 9 hot pepper rings optional
- Walden Farms Creamy Dressing
- Walden Farms French Dressing
Instructions
- Place chicken in slow cooker, salt & pepper lightly, pour in Walden Farms BBQ sauce (just enough to cover the chicken).
- Place lid on slow cooker and cook on low for approx. 4 hours, until meat is easy to pull apart.
- Pull chicken apart with 2 forks and stir to even out all the flavours.
- Cut up one slice of Dimpflmeier Carb Smart™ Bread into 9 even squares.
- Place on baking sheet and toast in oven (or toaster oven), flip pieces halfway through to get both sides crispy. (approx 3 min on each side)
- Take bread pieces out and place on plate.
- Drizzle 1/2 tsp of Walden Farms Creamy Dressing on each piece of bread. Place one slice of cucumber on each slice.
- Weigh out 50g of cooked chicken, distribute evenly between bread pieces.
- Add hot pepper on top, and drizzle with 1/2 tsp of Walden Farms French dressing.
- Enjoy! Refrigerate remainder of chicken for future enjoyment. 🙂
Nutrition
Serving: 1sliceCalories: 200kcalCarbohydrates: 5.8gProtein: 29.5gFat: 7gFiber: 3.3g
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