Lettuce Wrapped Turkey Burger
Ingredients
- 1.5 lbs extra lean ground turkey
- 1/4 tsp salt
- 1 tsp black pepper
- 1/2 tsp dried oregano
- 2 tbsp Walden Farms BBQ Sauce
- 2 tomatoes thinly sliced
- 1 head iceberg lettuce leaves removed
Spread
- 1/4 cup Walden Farms Creamy Bacon Dressing
- 2 tbsp Walden Farms BBQ Sauce
- 1/4 pickle thinly sliced or chopped
- salt and pepper to taste
Instructions
- Heat your grill or non stick skillet on medium heat.
- In a large bowl, mix together the turkey, salt, pepper, oregano and BBQ sauce.
- Divide the mixture into 6 sections, and roll each piece into a ball then press down flat for 6 burgers. You can also use a burger press if you have one.
- Place each burger on your grill/pan and cook for approximately 4 minutes on each side. Try not to press down on the burgers…they end up a little dry that way.
- In a small bowl mix together the spread ingredients and refrigerate.
- Once you have cooked all your burgers and removed them from the pan, assemble them.
- Place 1 cheeseburger on the lettuce leaf, top with 2 slices of tomato, pickle, a spoonful of spread, then wrap top to bottom with another lettuce leaf.
- Yum! Yum! Feel free to mix and match any Walden Farms sauces and dressings to get your favourite flavour. 🙂
Notes
Did you know we sell Walden Farms Dressings & BBQ Sauce? Just $5! Tried this recipe?Let us know how it was!